Ingredients:
1 (16oz) loaf of frozen bread dough
(thawed but don't let rise)
2 eggs separated
1 tbls Parmesan Cheese
1/2 tsp garlic powder
1 tsp fresh oregno
2 tbls olive oil
anything you want inside
(don't use sauce inside)
I use pepperoni
mozzarella cheese
ham
mushrooms
and black olives
preheat oven to 350* press dough evenly out onto saran wrap (this is the method I choose but whatever works for you) Then combine the eggs (yolks only), garlic powder, oregno and oil in a small bowl. Spread over your dough staying away from outer edges so it'll seal. Layer on your ingredients. Don't over fill it. Roll dough jelly roll style. Place seam side down on a baking sheet. Lightly beat egg whites and brush outside of dough. Bake until nice and brown about 35-40 minutes. Slice and serve with heated sauce for dipping.
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